The Problem
The modern food system faces significant challenges. Mass production often results in foods with reduced nutrient levels.
An agricultural system reliant on large-scale monocultures and chemical inputs has contributed to rising rates of disease and illness.
The cost of food is increasing.
The quality of food is declining in terms of nutrient density.
Many people have detectable levels of forever chemicals, as well as herbicides and pesticides, in their bloodstream.
Foods today often contain fewer nutrients than in the past, with potential exposure to contaminants and lower levels of vitamins and minerals.
Many individuals experience nutritional deficiencies.
To incorporate minerals into the human body, they must be present in the food. For minerals to be in the food, the soil needs to contain them along with a healthy soil food web. Plants exchange sugars produced during photosynthesis with fungi to obtain minerals.
Key mineral trace elements and “metallonutrients” include those listed as metals on the periodic table of elements, such as iron, nickel, molybdenum, calcium, magnesium, boron, and phosphorus.
A body lacking trace minerals and key nutrients may be more susceptible to viruses, disease, and illness.
What’s the solution?
We help families create food forests that provide access to safe, high-quality, nutrient-dense foods in your backyard.
Our approach involves remineralized living soil that supports high yields of delicious, nutritious food.
Provide your family with safe and healthy food options.
This offers access to in-season fresh greens, berries, fruits, nuts, and herbs daily.
We believe that access to food rich in vitamins and minerals can support the longevity and quality of life for you and your loved ones.
